Whether you’re looking for a brunch on Christmas morning or need to use up your panettone post festive season, this breakfast is sure to be a crowd pleaser! Prep and cook time: 10 mins Serves 1 Ingredients: 1 slice of panettone 2 eggs 80ml milk 60ml double cream 1 tsp vanilla extract 2 tbsp vegetable oil 1/2 orange, zest & juice 1 tsp icing sugar … Continue reading Panettone French Toast
Brunch, lunch, dinner, rain or shine. This Bloody Mary cocktail is going to get you through and it’s a perfect hangover cure. Hair of the dog and all that! Makes 1 Prep time: under five mins Ingredients: 1 tbsp Salt 1 tsp Paprika 50ml Vodka 200ml Tomato Juice 1/2 Lemon A few drops of Worcestershire Sauce A few drops of Tobasco Black pepper Celery Method: … Continue reading Bloody Mary
Did someone say brunch? These pancakes are perfect for a lazy Sunday and to satisfy that sweet tooth. Ingredients: For the Pancakes: 200g self-raising flour 1 1/2 tbsp baking powder 1 tbsp granulated sugar 2 x large eggs 25g butter (melted) 200ml milk 2 x tbsp smooth peanut butter For the sauce: 200g frozen strawberries 4 x tbsp sugar To serve (per stack): 2 x … Continue reading Peanut Butter & Jelly Pancakes
Happy Pancake Day! Although I love a bit of tradition and will be having lemon and sugar pancakes this evening, you’ve sometimes got to break the mould. Makes 8 pancakes Prep and cook time: 45 mins Ingredients: For the pancakes: 200g Self Raising Flour 1 1/2 tsp Baking Powder 1 tbsp Granulated Sugar 3 Eggs 25g Butter, melted 200ml Milk 1 tsp vegetable oil For … Continue reading American Style Pancakes with Winter Berries
Brunch is covered with this one! Serves 2 Prep Time: 10 mins Cooking time: 10 mins Ingredients: 1 x Brioche loaf – 4 slices 1 x Handful of Strawberries 1 x Large Egg 200ml x Milk 1 tsp x Vanilla Essence 1 tbsp x Butter 125g x Ricotta Cheese 1 x Mint Stalk (Leaves picked and torn) 1 tsp x Balsamic Glaze (from Sainsbury’s) Method: … Continue reading Ricotta, Strawberry and Balsamic French Toast 🍓🍞
Oh My Nosh 