Serves 2 as a main or 4 as a side. Ingredients: 1/2 watermelon 1 red onion 1/2 cucumber 100g feta cheese 1/2 lemon Tsp olive oil Method: Chop the watermelon, red onion and cucumber into large chunks. Followed by the feta which you can cube or crumble into a bowl Drizzle with lemon juice and olive juice. To serve: I served with chicken thighs, which … Continue reading Super Easy Watermelon Salad

Serves 4 Ingredients: Half of a butternut squash 1 onion 2 cloves of garlic 1 tsp olive oil 1/4 tsp chilli flakes Salt & Pepper 1 pint of vegetable stock Double cream 1 tsp sunflower seeds Method: Heat oven at 180 degrees fan. Chop butternut squash into large chunks (leave the skin on). Chop onion into large bits and take the skin off of the … Continue reading Roasted Butternut Squash Soup