What’s Christmas dinner without a fancy pants starter?! Especially when it’s this easy! Makes 4 Prep & cook time: 15 mins Ingredients: 125g frozen prawns 1 baby lettuce 2 tbsp mayo 1 tbsp ketchup 1 tbsp sweet chilli sauce 1 tsp Worcestershire sauce 1/2 tsp paprika 4 radishes Method: Defrost the prawns. An easy way to do this is pop them in some cold water … Continue reading Prawn Cocktail
Not a fan of Christmas pud? Why not make this sweet, sticky, luscious dessert post Christmas dinner? Serves: 8 Prep & cook time: 1 hour, 30 mins Ingredients: 50g butter 400g brioche bread, sliced 350ml Milk 50ml Double cream 2 eggs 25g caster sugar 1 tsp vanilla extract 180g white chocolate 100g fresh cranberries Method: Grease a large oven proof dish. Slice the brioche into … Continue reading White Chocolate and Cranberry Bread & Butter Pudding
It’s a Christmas Eve tradition in my family to get cosy with a mulled wine and make sausage rolls and cheese straws. Makes 30 Prep & Cook time: 30 mins Ingredients: 500g Puff Pastry 500g Sausage Meat 50g pickle (optional) 1 egg, beaten 2 x tbsp Nigella Seeds Method: Heat the oven to 180C Fan On a floured work surface, roll the puff pastry to … Continue reading Sausage Rolls
It’s a Christmas Eve tradition in my family to get cosy with a mulled wine and make cheese straws and sausage rolls. Makes 20 Prep & cook time: 30 mins Ingredients: 500g Puff Pastry 120g Cheddar Cheese, grated 1 egg, beaten Method: Heat the oven to 180C Fan. Roll out the pastry to the thickness of a £1 coin. Sprinkle 100g of the grated cheese … Continue reading Cheese Straws
Eye spy with my mince pies some bubbling goodies coming from the oven. These super simple mince pies are a must have for the festive season. Serves 10 Prep & cooking time: 45 mins Ingredients: 225g Butter, diced 350g Plain Four 100g Caster Sugar 411g Mincemeat 1 x egg Method: Make the pastry by rubbing the cold diced butter with the plain flour and caster … Continue reading Mince Pies
Show off this party season, without spending ages in the kitchen! These smoked salmon and horseradish blini’s will make you the host with the most and they taste especially great, washed down with a glass of prosecco. Serves: 12 Prep & cook time: 15 mins Ingredients: 135g Pre-Made Canape Blini’s 100g Smoked Salmon 100g Cream Cheese 1 x Tbsp Horseradish sauce Black Pepper 2 x … Continue reading Smoked Salmon & Horseradish Blini’s
Oh My Nosh 